American Egg Rolls
Ingredients: 1 quart cooking oil 15 cloves of fresh peeled garlic 1/2 cup real mayonnaise [...]
Bacon Spinach Salad
Ingredients: 4 slices bacon, diced 1/2 cup white vinegar 8 ounces shredded spinach 1/3 cups [...]
Blueberry Rice Salad
Ingredients: 3 cups cooked white rice, room temperature 1/2 cup toasted sliced almonds 1 cup [...]
Two-Cheese Cheese Ball
Ingredients: 16 ounces of softened cream cheese 1 cup grated sharp cheddar cheese 1 pack [...]
Black Bean Salsa
Ingredients: 12 ounces cooked dried black beans 2 tablespoons olive oil 6 tablespoons lime juice [...]
Broccoli and Red Pepper Salad
Ingredients: 4 pounds broccoli 3 sweet red peppers, cut into thin strips 3/4 cup olive [...]
Corn Stuffed Peppers
Ingredients: 4 large green or red peppers 1 tablespoon corn oil 1/2 cup finely chopped [...]
Crunchy Beans with Turnips
Ingredients: 3 ounces turnips sliced to 1/4 inch thick 3 ounces cooked lima beans 2 [...]
Ahi Carpaccio
Ingredients: 1/2 pound fresh tuna, paper thin Salt Vinegar Olive oil Freshly cracked pepper 1 [...]
Apple and Fennel Salad
Ingredients: 5 ounces of fresh spinach 1 small sliced fennel head 2 medium Granny Smith [...]